Špikovana patka
Date: Dec 13, 2014. | Category: Main Dishes | Cuisine: Universal
Vesna-N
Skill Level
Easy
Prep Time
30 minutes
Total Time
3 hours
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Introduction
Jedan od starih recepata. Izuzetno jelo za blagdane.
Ingredients
| 1,2 kg | patke (1/2 patke) |
| malo | soli |
| 100 g | dimljene mesnate slanine |
| 3 češnja | belog luka |
| 200 g | masti |
Method
Slaninu iseći na štapiće.
Beli luk očistiti i iseći na štapiće.
Patku dobro posoliti i gusto našpikovati slaninom i belim lukom.
U tepsiju staviti mast i na mast patku.
Staviti peći u zagrejanu rernu na 180° i peći uz često podlivanje 90 min.
Smanjiti temperaturu na 150° i peći još 30 min.
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