Brze oblande

Date: Dec 24, 2010. | Category: Desserts | Cuisine: Serbian


Nela (posetilac)

Skill Level

easy

Easy

Rating

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Ingredients

- 200 gmleka
- 400 gšećera
- 100 gčokolade
- 100 goraha
- 100 gmlevenog keksa
- 250 gmargarina

Method

1

Zagrejati mleko, dodati šećer i čokoladu, a onda i margarin. U otopljenoj masi sipati orahe i keks, izmešati i filovati oblande.


People who like this recipe

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Comments

prepelica96 - Jan 17, 2008.
zar neće malo biti pregusto sve ove sastojke staviti u samo 200 ml mleka???

BettyBL - Jan 23, 2009.
mislim da nije predusto

jer se cokolada i secer otope

kao i putar

prakticno samo orasi i keks traže extra vlage




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