Brze oblande
Date: Dec 24, 2010. | Category: Desserts | Cuisine: Serbian
Nela (posetilac)
Skill Level

Easy
Ingredients
- 200 g | mleka |
- 400 g | šećera |
- 100 g | čokolade |
- 100 g | oraha |
- 100 g | mlevenog keksa |
- 250 g | margarina |
Method
Zagrejati mleko, dodati šećer i čokoladu, a onda i margarin. U otopljenoj masi sipati orahe i keks, izmešati i filovati oblande.
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Comments
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prepelica96 - Jan 17, 2008.
zar neće malo biti pregusto sve ove sastojke staviti u samo 200 ml mleka???
BettyBL - Jan 23, 2009.
mislim da nije predusto
jer se cokolada i secer otope
kao i putar
prakticno samo orasi i keks traže extra vlage