Crvena salata
Date: Dec 24, 2010. | Category: Salads | Cuisine: Serbian
sc kulinarstvo (posetilac)
Introduction
Salata za posne dane.
Ingredients
| pečene paprike (10 komada) | |
| šampinjoni (pola kg) | |
| šargarepa (po volji) | |
| senf (ljući) | |
| ajvar |
Method
1
Pečene paprike iseći na sitno.
2
Šampinjone probariti pa i njih sitno iseckati.
3
Šargarepu svežu izrendati.
4
Sve povezati senfom i ajvarem.
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