Jaja salata
Date: Dec 14, 2011. | Category: Appetizers | Cuisine: German
chefkoch
Skill Level
Easy
Prep Time
20 minutes
Total Time
20 minutes
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Introduction
Ova salatica sjajno prolazi kao apero, može na tost može u korpice od lisnatog testa, masti nema kraja, ali je ukus originalan i nezaboravljen.
Ingredients
| 10 | jaja |
| 250 g | majoneza |
| 50-100 g | kiselih krastavčića |
| svež peršun | |
| so |
Method
Jaja obariti da budu tvrda.
5 obarenih jaja iseckati što sitnije, a preostalih 5 ispasirati.
U jaja dodati majonez i sitno iseckane krastavčiće i peršun.
Posoliti po ukusu.
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- Juska
- duda-janko
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