Sardine u listu vinove loze
Date: Jan 20, 2011. | Category: Appetizers | Cuisine: Greek
kopiR
Skill Level

Easy
Total Time

20 minutes
Ingredients
sardine (sveže) | |
maslinovo ulje | |
listovi vinove loze | |
limun | |
so |
Method
1/2 kg sardina, 100 mililitra maslinovog ulja, listovi vinove loze (onoliko koliko ima sardina), morska so, 2 limuna. Sardine oprati, krpom ih prosušiti, malo (ali stvarno sasvim malo) posoliti, premazati maslinovim uljem, staviti u list vinove loze (prethodno opran i krpom osušen) i uviti u rolnicu. Krajeve zavezati i staviti na gril da se peku. Peku se oko 10 min. Limun iscediti, pomešati s maslinovim uljem i malo origana (ko voli) dodati.
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