Voćno vino
Date: Dec 24, 2010. | Category: Drinks | Cuisine: Serbian
Marina (posetilac)
Ingredients
700 ml | crnog vina |
100 ml | ruma |
500 ml | soka od pomorandže |
100 ml | soka od limuna |
200 ml | soka od ananasa |
100 ml | gome sirupa |
1 l | džindžer ejla ( |
kriške | pomorandže i limuna |
Method
Rashladite sve sastojke, a zatim ih sipajte u veliku posudu.
Dodajte blok leda i ukrasite kriškama voća.
Poslužite u rashlađenim čašama za vino.
Živeli!
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